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Digital Projects, The Oesper Collections in the History of Chemistry, Books & Journals

The Oesper Collections in the History of Chemistry, University of Cincinnati
Books & Journals


Highlighted Item:

The circa 1920 Zeiss butter refractometer recently acquired by the Oesper Collections.

The circa 1920 Zeiss butter refractometer recently acquired by the Oesper Collections.

Issue 42 describes a new addition to the museum’s refractometer collection – a circa 1920 Zeiss butter refractometer – and its historical importance as a means for rapidly differentiating between pure butter and margarine.

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Books and journals held in the Oesper Collections in the History of Chemistry that are by or about these inventors:

Davy, Sir Humphry, 1778-1829

Hofmann, August Wilhelm, 1818-1892

Lavoisier, Antoine, 1743-1794
Priestley, Joseph, 1733-1804

Scheele, Carl Wilhelm, 1742-1786

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